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Expectedly an unbelievable dessert reinvention of one of our local favourite hawker dishes. It took me totally by surprise how familiar the texture of the individual elements were, especially & notably the springy & firm "noodles" (swipe left to last image). My brain was slightly confused by the continuous hit of savoury notes on my palate, as I was expecting the 360 degree change with pure sweetness.
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Overall an interesting creation that's worth a shot, though it's definitely one of those novelty items that's either a yay or nay. Personally not something I'd appreciate a second time, but I trust in giving credits when they deem fit - I do genuinely admire the efforts that went into "Back to the Future" theme menu, from conceptualising to launch & daily production. Have yet to try their "Singaporean Breakfast" which is also under this new menu, but guess it wouldn't hurt to try, right?