Gravy is the star in this dish, personally I do not like overly dry hokkien mee. Its the best tasting hokkien fried prawn mee in my opinion and even I myself is surprised it'll be housed at Wisma Atria's foodcourt. My mom would take me here at times after her shopping because I would crave for it. Although the price is a little more expensive but its worth it considering the taste is there.

Good choice. They were even better back when the signature straw hat uncle dishes out their "pang pang 香香" Hokkien prawn mee and Char Kuay Teow in Newton Circus!