The crust is really wonderful. Textbook if there ever is one, it's airy yet there's a bit of chew and bite, plus it's crisped up on the circumference. My best friend usually doesn't eat crust, but he finished all of it

But the filling is even more impressive in my eyes. The cheese base was good but my oh my, the spicy salami was absolutely mindblowing. It's got depth ofc, and given how it's been slightly crisped up, the oils just lend so much complexity to the pizza. Pair that w the funk from gorgonzola and it's next level.

MUST TRY!!