Friends of Mitzo Series (15/16 Nov)

The latest Friends Of Mitzo series had me at Shen Tan. I’ve adored her use of local ingredients since trying her creations at Revolution Coffee and so I jumped at the opportunity to see how else she could amaze me.

This Pork Rib & Coconut Soup might look simple, but you really shouldn’t judge a wanton just by its skin.😜A clean and sweet tasting soup made from young coconut water was the canvas for so much more flavours. Hidden inside the two dumplings were different fillings, one made from buah keluak and the other filled with prawn and a laksa leaf pesto. Cut them open and taste the soup as it evolves as more flavours are introduced into it.

It’s really something that needs to be experienced rather than explained, and for two nights only; 15 & 16 Nov, you can! Just drop Mitzo a call to reserve a seat. 🙌

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