Headed back to the place where my bf and I had our first date - Ma Maison, and it wasn’t disappointing at all.

He actually decided to be a baller and try their Premium Aged Miyazaki Porkloin (Rosu), while I had their tempura prawn with porkloin. Their Miyazaki porkloin tasted really very premium, the fat melts in your mouth while the meat is tender, with the crispy outer layer of coated breadcrumbs.

While tempura prawn and porkloin is passable, if you fancy something other than porkloin, then their fried tempura prawn or even oyster will appeal to you!

🤤4.5/5
💸~$30/pax

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