Generous and large chunks of lobster meat soaked in *lobster butter*. Yes, not the regular butter but lobster butter. Chef Wing soaked butter with the lobster head, extracting all the lobster essence, then used it on the lobster flesh. That's lobster on lobster. So good.
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Instead of the regular lobster rolls, I recommend this special Sumo's creation. It's also more affordable. Happy eating with you Huinan, thanks for the treat!