Duke Bakery had been in the market for a number of years now, and they had their fair share of ups and downs in their innovation and sales. No doubt that they still had some of their all-time favourites, but unfortunately a few of my top picks were phased out over time.

Phased in last year, the Tiramisu bread (S$6.00) was more of a cake-in-a-bread creation that had chocolate cake inside the chocolate chip bread that sandwiched a generous amount of cream cheese. A pretty straightforward approach to incorporate cheese, cake and bread into one piece, but it was also sufficient to make this one here likable.