Famous Old Airport Road hokkien mee Nam Sing has arrived in the West! Now a third generation family business, it’s a satisfying slurp-worthy rendition. It isn’t the richest in seafood flavour and could do with stronger wokhei but brings back a certain nostalgia (given my childhood days of eating this at Old Airport). Do remember to request for their homemade sambal (aside the cut red chilli) for elevated umami flavours.