Feature 2 dishes from 5 course set dinner:
💕*BBQ lobster, crispy shrimp potato, vin jaune and bacon
💕Silver seabream baked on sourdough, artichoke, bordelaise sauce and salted lemon

Beside that, I tried Taïnori 64 (1st Photo).
Delicate dessert made of Dominican chocolate,sea buckthorn and marigold
💰$29.

Table65 have 2 settings, first is 6 pm and the second one is 8.30pm.

📍Table65.
Level 1 of Hotel Michael in Resort World Sentosa.
8 Sentosa Gateway.