Micro Bakery's cinnamon roll was decent, as there was the pronounced taste of cinnamon, and the bread roll itself was really fluffy/airy too so you won't get too full from the roll. However, we felt that the roll was a little too sweet, so it might be more of a dessert pastry, than something that you may want to eat early in the morning.

Micro Bakery at Katong was really crowded on a weekend morning and they do not take reservations. Hence, you may wish to go early if you planning to head down in a big group!

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