This was similarly layered in flavour and intense, but I didn't like this one as much. It's still good, the acidity balancing the strong body a little bit, but I feel it deviates too much from a proper taramasalata for me to enjoy it. It's nice there's proper heat here though, so take note of that

If you treat it as a random mentaiko dip, then I think it's still very good. However the chives and the fried onions didn't pop as much as the ckn skin in the other one

A good ratio of spread to pita would be 1 to 2, so for 2 dips get 3-4 pitas. I recommend around 1 pita per pax though, because it is quite surprisingly filling, if you still want to try other items like mains

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