The π™€π™œπ™œπ™¨π™₯π™‘π™€π™™π™š ($12.90) was visually stunning 🀩🍳 the egg mayo was oozing out and it was a gorgeous sea of yellow and white, with a ooeygooey yolk from the soft boiled egg, topped with generous furikake. It was a messy affair, with eggs dropping out left right centre and it will definitely be hit with egg lovers! 🫢🏻 Our only qualm is that the bagel is served cold, which we can understand since egg mayo is usually chilled.