While I have ordered the soup version of prawn noodles, I still get to have a bowl of earthen clay pot soup with ingredients. In fact, all prawn noodles ordered will come with an earthen pot of soup no matter if you order soup or dry version.

The broth was rich and full-bodied. They brew for hours in order to achieve the taste. Not only that, every bowl of soup is painstakingly made daily, making sure that the prawn head were well blended and squeezed to adjust the distinctive flavours. This unique way of extracting flavours stands out from most Prawn Noodle Stalls.