Situated next to The Salad Stop at The Cathay, Kori King dishes out bowls of Kakigori (Japanese shaved ice) — great for days when the weather gets unbearably hot. Priced at $5.90 per bowl, the light-as-air mountain of shaved ice comes with four mochi balls and is drizzled with their premium Hokkaido milk sauce and a flavoured sauce of your choice. There are eight options to choose from including sour plum, black sesame and gula Melaka. If it's your first time having Kakigori, play it safe and go for the crowd favourite, Matcha Haven. It is said that all the sauces are made using seasonal fruits and without additives. If you want to get creative, customise your Kakigori by going to town with their assortment of Toppings ($1) like azuki red beans, coconut flesh and tapioca pearls.
Avg Price: $10 per person
Photo by Burpple Tastemaker Wei Zhi Chiang