I'm peranakan and I'm blessed to be one. Today my family hosted a post SG50 celebration gathering alongside with my relatives! Thank you my grandma & mom to be peranakan, allowing me to be able to enjoy authentic peranakan food 😋 Dishes on table: Fish Maw soup, Udang masak lemak, Chap Chye, Ngoh Hiang, Buah Keluak.