Lok Pot by Lucky 5 is bringing Lok Lok to the East with prices starting from $1/stick. Be spoilt for choice with the variety of ingredients — have it either in their soup base (we had the chicken and tomato) or ask for them to be barbecued/fried! I was hooked onto the juicy barbecued mushrooms with a dash of seasoning spices. The fried option worked well with the bacon enoki roll and the beancurd skin! As for the soup, I enjoyed the sliced fish and vegetables as they soak up the flavours from the soup. Don't forget to grab the Maggie noodles too!

The condiments bar is filled with sauces such as Chilli Crab, Extra Spicy, Cincalok and Thai Green Chilli which is self served. In addition to the lok lok, I'll definitely recommend you to get the Bamboo Clams ($8 for 1 - split into 2 halves) and Oysters ($3) that are fresh and slabbed with lots of minced garlic.

Lok Pot by Lucky 5 is open daily from 5pm-2am so now you know where to solve your midnight hunger pangs!