Premium cuts of black angus beef ribeye are grilled, rested, and cubed. This means each morsel of beef ribeye is tender and juicy, succulent with a light chew, holding bold meaty savoury flavour.
.
Completed with tender caramelised white onions with vegetal sweet earthy flavour, condiments, and fluffy potato wedges with good starchy sweet savoury flavour. Sized for 2 to 4 people.
.
.
.
New Ubin Seafood
More details in profile & blog