Heard about this newly opened joint by ex House of Chirashi chef @kevin_wee_sg and swiftly headed down for their $12.80 lunch opening promo! We were served with an exquisitely plated bowl piled with a colourful array of ingredients - fresh sashimi chunks, micro greens, furikake, kamaboko, sakura ebi, ikura, tobiko, edamame, cucumber, and sweet tamago. The ingredients were anchored by a unique base of kinoko mushroom gobu burdock rice, which we particularly enjoyed for its herbal undertones and light earthy flavour.

At this price point, this bowl was of immense value! All along, we’ve been fans of the for value chirashi bowls at House of Chirashi, but deterred by the original East location (and also heard their bowls have shrunk in size + increased in price 😅). Glad that Chef has opened this more conveniently located chirashi spot to go to 😋.

⚠️ Promo is available for weekday lunch until end April! Reservations are possible via link in their bio.

📍@chirashisora, 01-25, The Venue Shoppes, 2 Tai Thong Cres, Singapore 347836