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In frame is a Crispy Jurong Frog Leg from the @openfarmcommunity . And this appetizer consisting of 4 fried Frog Legs paired with Beetroot Fregola Pasta and Sour Sheep Cheese costs a whopping SGD 26++!
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It's expensive. But I'll come back for more because the food here is really good. The fried frog legs were non greasy and tasted like fried chicken albeit in a smaller portion. But what blew me away was the Fregola pasta that came with it.
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Texture wise, it was similar to barley but had a chewier texture. Mixed with their beetroot sauce and sour sheep cheese, it had a very addictive and creamy taste I loved so much I was scrapping the plate off every little ounce of the sauce. Topped with golden and red beetroot, this was a dish that is delicious, beautiful to look at and healthful to boot!
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#freewifisg