This cake was love at first sight 😍 if you like cedele’s carrot walnut cake, then this cake ain’t gonna disappoint! I enjoyed the dense sponge cake paired with the light and fragrant pistachio butter cream (just the right amount and not too sweet!) to make it sufficiently moist. The tart raspberry jelly layer provided a good contrast as well. And I mean, just look at that generous amount of roasted pistachios all on the top!!!

Undeniably, the price pretty steep for a slice of cake but rest assured, you get good quality ingredients and a lovely cafe experience in a vintage set up :) Pretty sure I’ll find myself craving for this cake from time to time...

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