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Uncommon Italian summer stew. A hearty seafood and vegetable broth of potatoes, zucchini, tomatoes, and onions.
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Garnished with fresh seafood - mussels, tiger prawns, Hokkaido sea scallops, octopus, and a fillet of hamachi / yellowtail fish.
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Luxurious yet comforting. Great soul food on cold days.
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Wine & Chef
7 Keong Saik Road
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