Voted to have one of the best waffles in Singapore, the list of new & revised savoury waffles at @MontanaSingapore reveals some inventive twists – soul food goodness which includes a fusion of local and international culinary traditions:
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• Nasi Lemak Waffle ($15.50) ✨
Turmeric confit chicken with waffle encasing coconut rice, smeared with fragrant sambal chili, topped with a sunny side up, peanut, ikan bilis and even comes with an interesting otah mousse for upgraded transformation. You just can’t say no to chicken & waffles with a SG swag, yums!
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• Kimchi Seafood Waffle ($15.80) 💕
Kimchi waffle loaded with prawn and squid, peppered with kimchi powder along with house-made garlic mayo. One of my favourites of the day, 2nd to my nasi lemak bias.
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• Signature Mac & Cheese Waffle ($13.80)
Truffle mac & cheese waffle with jalapeno served with curried tomato relish. Enough said, this is the waffle that started it all.
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• Assam Crab Waffle ($16.30) 🦀
Assam waffle with generous chunks of crab meat paired with pineapple salsa and gula melaka mayo. Great for crustacean fans.
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• Samyang Fire Carbonara ($16.80) 🔥
Samyang hot chicken spice with 5 levels of spiciness, generously coupled with lovely bits of bacon, mushroom and mozzarella normally found in basic carbonara to excite the tastebuds. Level 3 was too mild for me at least, should’ve went for 5!
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They’ve also recently launched an exciting new weekend brunch menu featuring Smoked Salmon Waffles, Crab Cake Benedict & Cheesecake French Toast, along with new concept known as the Montana Waffle Bar where you can get your fix of soft serve with egg waffles etc. Too waffled with the above to stomach all these down in one setting, can’t wait to be back again for more!
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📍Montana Singapore
02-25 PoMo, 1 Selegie Road, S188306
Mon-Thu: 11am-10pm, Fri: 11am-11pm
Sat: 9am-11pm, Sun: 9am-9.30pm
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