My current favorite place to dine in! Start with fried French quails with roasted grapes, it only cost rm9 😱 we ordered lamb and seafood as main courses. Chef Yeong is so generous, the main course is served with sough bread, which make me fall in love with this concept 😋 Girls ended their meal with dessert, cendol cake. And everyone was asking me about the fancy ice cube thing ! It's complimentary fruits provided by the generous owner! Where to find such good deal?

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