Had the Ajitama Shoyu (soy sauce) Soba ($16.80) for myself while my friend got the Ajitama Shio (salt) Soba ($16.80). Personally preferred the shoyu base, shio was a little too bland.

Though the noodles were chewy and nice, the truffle taste was there, I still couldn't figure the wow factor out. Char siew was so so. It was a simple, decent bowl of ramen and that was probably all it was.

Thankfully I popped by on Friday at about 4pm and there was no queue. Wouldn't queue for this.