This is a delicate and refreshing dessert.
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And with good reason, the blend of gelatinous ice jelly / aiyu jelly, juicy osmanthus flower poached pear, juicy marinated kumquat, wobbly white fungus, crisp marinated cucumber, and crumbly pistachio soil, is delicious.
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You get a complex but soulful layer of fruity vegetal floral sweet tangy sour earthy herbal nutty flavours, yum.
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A treat for the senses, so delightful.
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Birds Of A Feather
More details:
https://ivanteh-runningman.blogspot.com/2022/12/birds-of-feather-2022.html