[4/5] Some small bites before the mains earlier.
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Deep Fried Buttermilk Calamari($16)🦑
Chewy tender squid coated in a flavourful light batter, deep fried to golden brown and then sprinkled with curry leaf salt seasoning. Dip it to the curry mayonnaise and enjoy the new creamy spiced taste. The batter although was light but you can really feel the crispiness when you chew on those calamari.
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Truffle Shoestring Fries($12)🍟
Piping hot, fragrant and crispy fries drizzled with a dash of truffle oil and sprinkled with grated parmesan cheese. For the itchy mouth.
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🚩Perch, Jewel, 78 Airport Blvd., 02-244/245 Singapore Changi Airport, 819666
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