Poached fruits seem to be of my weaknesses, from poached apples to poached pears; I just seem to end up going for them whenever it appears in a menu. This was a light dessert that puts the meal with a nice ending; very soft, peachy notes alongside a scoop of sourdough ice-cream and rye chip, the sourdough ice-cream itself felt more like a regular smooth and creamy Vanilla ice-cream being aromatic and suitably sweet while the rye chips providing a sour-ish crispiness that is similar to their sourdough bread. The elements does well with the poached peach that is soft to the bite; a dessert that attempts to hit a contrast of flavours and textures altogether.