Setting themselves apart from the many other Japanese curry houses available in Singapore, this outlet serves up paitan soup that allows you to add into your leftover curry and rice, turning it into a porridge-esque dish. Personally didn’t like the soup so I left it aside. The serving isn’t huge, even after a free upsize, so don’t be fooled by the appearance (big bowls seems to be a thing with Japanese restaurants). Decent curry but not great, worth trying if you’re around the area. Shop’s pretty small and cramp, so go solo or bring just a friend along.

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