Wàn Hé Lóu (萬合樓) which means ‘A place of 10,000 reunions’ in Mandarin, is about serving up delectable Chinese comfort fare that has transcended generations.

Helmed by Award-winning Executive Chef Lau Siaw Dee, you can expect @wanhelou to offer a good range of mouth-watering dishes.

The most outstanding dish and also my favourite of all is their Signature Lobster Porridge! Simmered for a minimum of 6 hours daily, it’s no wonder the broth was so rich and savoury! Every component of the dish comes together to form a delicious and hearty bowl of porridge that’s perfect for sharing in reunions and gatherings! This is a must-try if you’re here!