The cheese lover in me succumbed to the 3-Cheese mac & cheese ($10), topped with garlic crumbs and sage!!! While I'm someone who prefers a thicker sauce (this has more of a thinner consistency), the richness and creaminess was in no way compromised, and yet it wasn't overbearing or too jelat. Every mouthful was a cheese fanatic's dream, and my comfort food dreams came true when this was paired with the fried chicken (I may or may not have added mashed potato to this already sinful enough combi - let me live)......