Nevertheless, we got their 𝘽π™ͺ𝙧𝙧𝙖𝙩𝙖 π™„π™˜π™š π˜Ύπ™§π™šπ™–π™’ ($5) 🍦 Mirko ladled a tomato-strawberry compote, drizzled some EV olive oil (yes that's right) and topped it off with some salt. It was the most unexpected combination of ingredients that surprisingly tasted REALLY GOOD together! The burrata was light and the compote sweet and refreshing. We would describe it as a delightful fresh cold pizza, well, without the pizza and in the best way possible. We totaled it in a matter of seconds, this is a MUST-GET πŸ‘πŸ‘
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