The cold coconut sorbet sitting on a warm, thick slab of pineapple was an absolute delight. I loved the sorbet but felt that the pineapple was a little too tough and sweet. I only wished it retained some of its natural acidity, to bring the meal to a refreshing end. Pistachio brittle was good too, but didn't do much for the dish.

Overall, a nice lunch set with beautiful presentation and high quality ingredients.