The little haven for all things great in the world which is coffee and brunch is done fantastically by the people that brought us the Common Man coffee roasters! This haven is hailed from the land of their merlions and they have seem to have perfected the art of brewing excellent lattes, the mastery of roasting beans to make lovely coffee for us and not to mention adding another feather to their cap would be making scrumptious brunch not matter what the time of the day it is! Great things was buzzing the moment they open their welcoming doors to the public and I have been so eager to try their coffee and their churros.. With pure determination and also additional stomachs came along to tick this brunch place off our list of brunch places to go and so we venture into the TTDI area to try them food and coffee.. Their current menu now comprises from breakfast classics and their new creations to catering lunch & dinner which are rather interesting yet substantial from their description alone.. So we had their Sautéed Kale & egg white scramble (RM29)which is follows the current craze of anything Kale and healthy.. Initially we were rather skeptical about having Kale as it isn't the type of greens we were brought up with but since it's something new and unique and not to forget an excellent choice for those who are on a vegan diet or day; this would be just great! The moment it came to our table, we were in awe with their composed yet beautifully plating it has for a plate of greens consisting mainly Kale, broccoli, sweet peas & asparagus which are actually music to my ears considering I love eating vegetables! The texture of the vegetables are crunchy yet sweet on its own and the Kale was sauteed with just the right amount of balance in terms of oil and seasoning which made it even more enjoyable to eat.. Lets not forget the unique egg white scramble that is topped with shaved Parmesan & lemon zest crumbs! The scramble whites doesn't resemble anything like an egg white and in fact they rather look like fluffy clouds which also in texture was like a cloud itself when we ate it and the lemon zest crumb just brought out the zesty yet salty elements which somehow goes amazingly well with the Kale! It's really a delicious yet mind blowing awesome plate of greens with a twist! This plate would convert any non green or non vegetarian loving people to try it and finish the whole plate itself! It's a must try in common man!