1 HarbourFront Walk
#02-83/83A VivoCity
Singapore 098585
Friday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
We had Braised Chinese Cabbage ($7.80). It is nothing too complicated, but the natural sweetness of the soft cabbages comes through - this is simple but comforting.
The Scallion Oil with Chicken Dry Noodle ($13.80) is not bad - the chicken is tender and the noodles are not too soft. Although the sauce is a tad sweet, it is generally quite aromatic and it complements the noodles and the chicken.
The Fragrant Mala Pork Dumpling (5 pcs - $11.80) features tasty pork filling wrapped in thin dumpling skin. However, it’s a pity that the vinegar is too overpowering for me.
I have always wanted to try out Taiwanese restaurant DaXi and I finally did so recently. Although they are known for their dumpling, I was actually most surprised and impressed by the Taiwanese Lu Rou Fan ($5.80) as the chopped pork belly that is ladled over the short-grain rice is savoury, aromatic and very soft - so good!
Wahaha indulgent and can't go wrong.
This restaurant is apparently known for dumplings, where you can choose the style, either boiled, brewed in broth, or this. I thought these were fine.