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We ordered the Cabonara and Salsiccia Italiano Pizza. The pasta is cooked perfectly al dente and cream sauce is nicely balanced and doesn't overpower the palate. Pizza is freshly made on the spot and is large enough to be shared among 3 people. Overall an excellent dining experience that is suitable for a family meal out. Definitely worthy of a return visit.
The best parts about the pizza here have to be their crisp thin crust and that distinct smokiness of wood infused into them. Every individual ingredient shone bright and was bound together beautifully by the perfect proportion of melted cheese and tangy tomato base.
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