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Top 10 Places for Dim Sum

Top 10 places for Dim Sum

Latest Reviews for Dim Sum

Latest Reviews of food and restaurants for Dim Sum

Had the chance to eat the much acclaimed XLBs from Din Tai Fung.
Absolutely loved the steamed dumplings stuffed with pork and delectable fragrant Chinese cabbage.
The dumplings were eaten with Chilli Oil, vinegar and soya sauce!
Unfortunately, the chicken XLBs were sold out on a Friday evening. Definitely planning on going here again for the Chicken and Chocolate dumplings. Until next time DTF!

FINALLY.
Awarded one Michelin Star and ranked as one of the world’s Top Ten Best Restaurants by The New York Times, this celebrated restaurant is famous for its Xiao Long Baos (Steamed Pork Dumplings).
In the pictures you can see, Steamed vegetable and pork dumplings dipped in chilli oil, soya sauce and vinegar and a DTF specialty- Noodle with Spicy Sauce.
#DTF #DinTaiFung #dintaifungsg @dintaifungsg
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Steamed Crispy Rice Roll with Shrimp - Fresh huge prawns, not tiny shrimps, are fried, and wrapped in layers of thin and smooth rice rolls.

Read more: https://www.misstamchiak.com/dim-sum-haus/

I find myself eating here whenever I can because the restaurant is always quiet and I seriously do not want it to close down. I feel like I’m in Hong Kong whenever I dine here and their roasted pork belly is one of the best in Singapore. Cut to the size of Mahjong tiles (seriously), they are always served warm with a very crispy top and mustard on the side. There is never a separate layer of fat which usually comes with cheaper roasted pork belly and yet, each piece is melt-in-your-mouth soft. 😋😋😋

Victor’s King Prawn Dumplings are easily double the size of average har gau. Each piece contains 2-3 fresh whole prawns. $5.20 for 3 pieces is definitely worth the eat!

Full picture review:
http://www.thejulietmike.com/2017/11/19/victors-kitchen-legit-dim-sum-restaurant/

What a smart way to avoid dilution of taste as ice cubes melt. Consistent of milk tea was the same from first sip to the last. Great complement to the dim sum dishes.

Full picture review:
http://www.thejulietmike.com/2017/11/19/victors-kitchen-legit-dim-sum-restaurant/

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Part of the new dishes introduced during the unveiling of newly revitalised Cherry Garden @mo_singapore .
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The full review of Cherry Garden will be up on Chubbybotakkoala.com soon.
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Double-boiled chicken broth with sea conch, fish maw and dendrobium orchid.
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Location: Shangri-La Singapore @shangrilasg 22 Orange Grove Road, Singapore 258350
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#shangrilasg #shangrilasingapore #shangpalace #burpple #burpplesg

Ordered Sheng Jian Bao (about $4.50, can't remember exactly). Overall a tasty dish, the pan fried portion was well done (tasting similar to a fried mantou) and the meat portion was huge. Soup in the SJB was nice too. Would come back just to eat this dish as a supper snack! The XLBs were bad though due to their overly thick skin so I definitely wouldn't order that next time.

I don't remember the portion being so small, better options out there for this price, will not have this again! 😡 -
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❤️ These baked salted egg custard buns ($4.80) were really good! Normal salted egg buns are everywhere but this is the first time I tried crusty baked ones! 😋really yummy.
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