Recommended lists for Desserts

Recommended lists of Desserts in Bugis
Burpple Guides, Desserts, Breakfast & Brunch 18 Best Places for Toast in Singapore We've sifted through all the options to roll out this list, and it's everything you knead to know. Whether soaked in custard then fried, or warmed then slathered with butter, these toasts will no dough-t satisfy at any time of the day.
Burpple Guides, Desserts, Korean Desserts 15 Best Korean Desserts in Singapore Korean desserts have been all the rage recently, with everyone flocking to try bingsu – but that's not all there is! We've got your cravings covered with creamy soft serve, fluffy cakes, potted puddings and more. This list will definitely come in handy for satisfying your unyielding sweet tooth!
Desserts, Cakes, Cafes & Coffee Going Bananas For Banana Bread My never-ending journey to try all the banana bread, cakes and loaves I can find. Yes, I may have a banana bread fetish.
Desserts, Cakes To Die For Molten Lava Cakess Being lava fanatic, I'm on a journey to search for some of he best lava cakes In Singapore.

Top 10 Places for Desserts in Bugis

Top 10 places for Desserts

Latest Reviews for Desserts in Bugis

Latest Reviews of food and restaurants for Desserts

A pretty new softserve joint that’s situated a stone’s throw away from its sister-alike , with a greater offering in flavours and sizes! Had initially wanted to try the Nutella brownie cheesecake flavour but unfortunately, it was not available. Nevertheless, this top selling flavour Ondeh Ondeh left me with no regrets! ✨ A gula melaka softserve that comes with Pandan sauce, dessicated coconut and shredded coconut flakes, like a deconstructed ondeh ondeh- the Peranakan kueh that we are all familiar with. The softserve is smooth and slightly creamy but melts rather fast - pictures must be quick! 😉 Not too sweet regular cup was just nice for one simple indulgence 💖. The coconut flakes added a grainy, fibrous texture to the soft cold treat, enhanced with the fragrance of Pandan sauce. //
Was lucky enough to be the last customer when I went at around 6.30pm. Be prepared for long queue on weekends hence do come early to avoid disappointment 😅 .
#burpple #smitteneats #smittenchoice

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highly instagrammable and huge portion, but it is a tad bit too sweet. Sorry, but I think my reminiscent Mr Softee's is still chendol soft serve king!
#igsg #sgig #instaeats #sgeats #igeats #instafood #sgfoodies #sgfoodie #igfoodies #igfood #western #wheretoeat #8dayseat #darzieeats #burpple #burpplesg #chopesg #overrun

$6 for a large portion and it was good for 2 people. Really enjoyed the toasted coconut flakes on the ice cream, tasted almost like kuih bangkit.

Now they launch 2 seafood pasta menu:
1. “Shibasu Pasta” savoury pasta with lobster bisque and spices which is very appetising! They brilliantly use fried white fish as the topping. This pasta is really comforting and win my heart 😍
2. “Scallops Tobiko Pasta” oriental taste with light seasoning pasta which will never go wrong. Juicy scallops with tobiko decorate the pasta nicely on top.
💰$19.9 Shibasu Pasta
💰$18.9 Scallops Tobiko Pasta
🚅MRT Bugis
📍#02-14 Bugis Junction, 200 Victoria Street, Singapore 188021
⏱11.30AM-10PM (11AM-10.30 sat&sun)
Rate (5/5)⭐️⭐️⭐️⭐️⭐️ -LOVE IT-
Thankyou @kenpgl @singaporefoodlisting for inviting 🙏
#seafoodpasta #friedwhitefish #scallops #miammiamsg #aldentepasta tastytested #sgcafe #sgcafehopping #cafehoppingsg #foodjournal #foodblogger #foodie #foodporn #foodgasm #foodlover #foodhunter #foodstagram #comfortfood #singapore #singaporefood #singaporeeats #singaporelife #singaporefoodie

I liked the chewy texture of the mochi donuts while the mochi croissant was dense but slightly crisp.

My favorite of the lot would definitely be the raspberry white chocolate glazed mochi donut - it was surprisingly not too sweet and the dried raspberry bits gave a nice tangy tinge! The others were a tad too sweet for me.

This gift box, perfect for those with sweet-tooth ($18/ box) comes in an assorted 6 pieces of the following flavours for the mochi croissants/ donuts - Madagascan Vanilla, Raspberry Chocolate, matcha white chocolate glaze, brown sugar caramel, butterscotch pecan and a cutesy butter and sugar sticky bun.

Layered on graham crackers, the generous swirl of softserve had sufficient hints of cheese - usually prefer stronger cheese flavors but I didn’t mind it at all! Really liked that it wasn’t too sweet and even though we thought the portion was huge, you can easily finish it on your own as it wasn’t heavy or jelak. I’ll definitely come by again to try their other flavours - Apple Crumble, Ondeh Ondeh, etc.!