Looking for Chicken Rice places?

It's their normal ckn base with kampung ckn cooked inside. Feeds 3-4, the taste is exactly the same as their plain porridge

There's half a kampung ckn inside, it's got more bite than the normal white ckn

Great as ever

Although having it the third time I'm not as blown away anymore, but that's not on them at all

Well it is different enough from the Thai sauce to be called special sauce. Not as spicy nor sour, but still spicy enough

The texture is excellent, it's a lot closer to real ckn feet than others of its kind.

The best I've had

This was alright. It's not a strong ckn base, it's more like a herbal base

Omg delicious as well. Well cooked, lovely texture, sauce was full of soy sauce fragrance

Decent, it's got quite a strong liver taste and a little bit dry

This is definitely the item to get for one pax. The portion is smaller than what you would expect, one person can easily clean this up

Consistent

Honestly the white meat is not good enough. It's dry.

Not to say that it's worse than other places' execution tho, just saying thigh and drumstick are much much better

Beansprouts had too much pepper, and the pepper was lousy
Gizzard was overcooked but clean tasting

Everything else stunned
Rice was soft, fragrant, just a little bit sticky

The ckn sauce was sweet and aromatic from soy.

Ckn is the best I've ever had. It's tender with an almost light crunch.

Soup was a light herbal soup

Red chili sauce had a nice fruitiness and quite a bit of heat. The green chili sauce was interesting, it's kind of like a blend between ginger sauce and something else I can't recall

Usually I say something like, oh you can't compare ckn rice of different styles. But today, I say this is the best of any style I've ever had.

Needless to say, this is a must visit

Although the location is a bit hidden from the main streets of JB, but this place is constantly packed with people during lunch peak hours.

Only one item available on the menu, it is their signature soy sauce chicken that grilled perfectly before serving to your plate of rice. Accompanied by some veggies.

Queue is usually formed outside the shop, with everyone waiting patiently for the table availability. The wait is totally worth it for a piece of juicy grilled chicken.

Although they would get your order at your table and serve the chicken rice to you. But you have to self-service with the soy sauce, chilli sauce and soup from the counter inside the shop.

So next time you are here in JB, perhaps this is a good chance to try something the locals like.

The skin is flaky but not crispy at all. Very thick too. Char siew is basically a sauce, there's a mild unique flavour to it but texturally cmi, way too dry overall

It is quite similar to bakkwa in marination but texture wise it's okay only. Reasonably tender for a lean cut but not much crisp

Plus there's many outlets, with this standard there's no reason to come all the way here