Burgs by Project Warung (Timbre+ One North)

The batter is delicious but unfortunately the onion rings were really hard -- not sure if it is a result of overfrying, but it had a very strange, almost biscuit-like texture.

The enormous mound of pulled beef brisket was truly sublime. However, it got a bit jelat toward the end. I think more relish, tomato or lettuce would have balanced the flavours out better! Fries were thick-cut and crisp as well, though it gets soggy quickly.

Very satisfying meal below $10. Portions are not huge but for the price, it's worth it. The bun was soft, meat patty was juicy and I loved the crunchy bacon bits. Only wished that there wasn't so much watery sauce which kept dripping out, making it rather messy to eat. But i would definitely return again. P.S. their truffle fries are pretty good! Normal fries are average

Cheers to The classics as it delivers what we ask for: Beef patty, caramelised onion, American cheese & pickled green chilli. 🍻
All burgers come with fries but for something fanciful like cheese fries $3.50, seaweed fries $3.00, okonomi fries $3.50 you can of course top up! 🤑
Let’s the countdown begin when they open their outlet at Timbre+. We might have to queue but will definitely worth it! ✌️

A throwback post before their official launch at Timbre+ which we can’t wait!!! 🤩
Here we enjoy this Japanese Tempura prawn, Homemade Coleslaw, sweet chilli mayonnaise. Unbelievable that the ebi prawn is still crunchy after half an hour commuting time 🚊 🤤

I am in love with the combination of their soft buns and tender meat! Their sauce are superb and their patty are juicy too. 🤤