Briyani 47

Expensive menu but it reversed my expectations, which is quite a feat. Superb biryani, although small in comparison to other biryanis. The curry chicken was all thigh meat, the rice delicious, while the cheat code was this shallot relish on top.

Compared with the more established brands, this relatively newer stall has been garnering rave reviews for their Bangladeshi style rendition, courtesy of co-owner and chef Bepar Sharief.
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Served without curry gravy, the aromatic spice infused basmati rice is delicious on its own, with robust grainy sweet savoury spice flavour. It's light without being overly oily, loose and fluffy to the point of addictive.
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Each plate is also served with chunky tender roasted potatoes, which lend good starchy sweet savoury smoky notes. And crisp fried shallots whose fragrance perfums the dish.
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Tried the highly rated fish version, with tender chunks of flaky basa fish that has sharp spicy salty savoury flavour. Also had the mutton version, where the tender soft meat pulls off easily, carrying bold meaty savoury spice flavour.
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Personally, I consider this to be the silver medal version amongst those I've tried in Singapore.
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Biryani
Briyani 47
@ 3 Saint George's Road #01-67
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More details:
https://ivanteh-runningman.blogspot.com/2022/04/best-of-singapore-hawkers-biryani.html

Read plenty of articles on Facebook, decided to give it a try.

Really tasted quite good.

I recommend eating their mutton briyani, which is their dish with the most positive reviews.

consist of brasmati rice, tasty curry, acar and choice of meat (mutton,fish, chicken and tofu).
It's very tasty, the chicken very tender meanwhile the tofu springy.
💰$5.5 for chicken biryani and $4.5 for tofu biryani.
If you decided to go try, recommend to come early, according to my visit, Saturday around 1 pm (1.5 hours since they open) most of the items sold out.

📍Briyani 47.
Yishun Ave 11, Block 343.
Singapore 760343