Bonfire Restaurant & Bar

35 Wishlisted
Here at Bonfire, our focus is on bringing you Modern Australian cuisine using a custom-made Wood and Charcoal fired oven.

Lot G-032, The Starling Mall
Jalan SS21/37, Damansara Utama
Petaling Jaya 47400

(open in Google Maps)

Friday:
10:30am - 02:00am

Saturday:
09:30am - 02:00am

Sunday:
09:30am - 12:00am

Monday:
10:30am - 12:00am

Tuesday:
10:30am - 12:00am

Wednesday:
10:30am - 12:00am

Thursday:
10:30am - 12:00am

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Reviews

From the Burpple community

Why I love it so much you ask?

Because they lightly battered the soft shell crab and the pasta is tossed with ever so heavenly, Blue Swimmer Crab jus!
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RM 28.00
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#bonfiredamansara #softshellcrab #softshellcrabpasta #pasta #April2017

3 Likes

Absolutely delicious! Juicy soft shell crab with crab pieces tossed in the pasta.

2 Likes

The newest dinner destination to hit Starling Mall, here's where you should bring the gang for dinner and drinks next. A night at Bonfire begins with the Pan de Casa (RM8), house-baked bread savoured with a sweet-salty dried fruit butter. It is a suited start to a meat-heavy meal at this restaurant that prides themselves on all things smoked, charred and grilled in their custom-made made wood and charcoal fire oven. Feast on the Big Bonfire Platter (from RM120) that allows you to choose between two or three meats — the more, the merrier (or meatier), so get three! Our favourites are the wagyu skirt steak, whole red snapper and the rack of lamb. All three bear a smoky finish, well-complemented by the whisky-based cocktail Guns & Rosemary (RM30). The helpful menu here pairs each dish off with house-recommended cocktails or wines, so take heed when ordering. Finally, get a side of Potato Dauphinoise with Parmesan and Truffle Essence (RM18), just because the thinly sliced potatoes in creamy sauce is absolutely luscious!
Avg price per person: RM70

5 Likes
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