Bab Muk Ja Korean Restaurant

54 Wishlisted
~$20/pax
Bab-Muk-Ja Korean Restaurant follows the traditional Korean home cooking with the use of all natural ingredients that provide the best taste and nutrition to our friends and families that patronize our restaurant. There is no artificial ingredient or additives such as MSG to aid the taste of the foods.

896 Dunearn Road
#01-06 Link@896
Singapore 589472

(open in Google Maps)

Wednesday:
11:00am - 03:00pm
06:00pm - 10:30pm

Thursday:
11:00am - 03:00pm
06:00pm - 10:30pm

Friday:
11:00am - 03:00pm
06:00pm - 10:30pm

Saturday:
11:00am - 03:00pm
06:00pm - 10:30pm

Sunday:
11:00am - 03:00pm
06:00pm - 10:30pm

Monday:
11:00am - 03:00pm
06:00pm - 10:30pm

Tuesday:
11:00am - 03:00pm
06:00pm - 10:30pm

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Reviews

From the Burpple community

Always on a look out for authentic jajangmyeons ever since the month long stay in Korea and so, it was a no brainer to get this! At the time of our visit, Bab Muk Ja has only opened for a week and this bowl was coincidentally, also the first Jajangmyeon out of their kitchen. The sauce was fried with cubes of potatoes and pork, drenched all over the familiar bed of yellow noodles. Noodles were chewy but a hair overcooked and we would have loved for the dark brown sauce to be stronger in its sweetness (maybe due to the lack of onions here). Decent, more of a very homely version.

6 Likes

Would have liked to see this come as a full bowl of soup, but with what we got, this was still satisfying. Making use of their homemade kimchi, the stew here was smooth and less acidic than those we've tried before. Spice was manageable. I always appreciate well cooked rice, so thumbs up to the one served here.

6 Likes

Dropped by Bab-Muk-Ja, a small new family restaurant located just opposite where I live! They pride themselves for serving up 'mum's homemade food', all done up without any msg or artificial ingredients. Never had duck bulgogi before and we got this based on the owner's (his Korean wife is the chef) recommendation. The slices of duck were well marinated, not dry and tender with a good bite. You can opt for spicy or not and we enjoyed our spicy version served on a hot plate - try mixing the rice in! Their menu (different for lunch and dinner) is not very extensive for now but has all the basic Korean dishes you'd expect, like Kimchi Stew, Ginseng Chicken and Jajangmyeon.

We were served a variety of 5 types of banchan and I really liked all of them, especially their kimchi (well seasoned and not too acidic) and the saucer of addictive tiny ikan bilis fried with pumpkin seeds and almonds! They are all less salty and less strong in flavours as compared to the commercial ones, but that's exactly what we enjoyed about it. Service was very friendly and homely, felt as if we were dining at a friend's house!

đź“ŤBab-Muk-Ja Korean Restaurant
182 Jalan Jurong Kechil #01-53
Singapore 596152
đź•š 11am to 10.30pm Daily

6 Likes
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